Truffle Mushroom Bianca
$23.99
White garlic cream sauce, wild mushroom medley (shiitake, cremini, portobello), black truffle oil drizzle, fresh thyme, shaved parmesan, and arugula.
vegetarianpremiumwood-firedtruffle

LIMITED TIME OFFER
Hand-stretched dough, premium toppings, and wood-fired perfection — our menu is crafted for those who refuse to settle for ordinary.
Explore Our MenuCrafted in our authentic wood-fired oven at 900°F, delivering a perfectly charred crust with bold, smoky flavors. Made with house-made dough, San Marzano tomatoes, and premium toppings.
$23.99
White garlic cream sauce, wild mushroom medley (shiitake, cremini, portobello), black truffle oil drizzle, fresh thyme, shaved parmesan, and arugula.

$22.99
Crushed San Marzano tomatoes, spicy Italian sausage, Calabrian chili oil, roasted red peppers, fresh mozzarella, and honey drizzle for a sweet heat finish.

$21.99
Smoky house BBQ sauce base, slow-pulled pork, caramelized onions, smoked gouda, jalapeños, and fresh cilantro — a true Chicago-inspired masterpiece.

$24.99
Rich tomato sauce loaded with pepperoni, Italian sausage, smoked bacon, meatballs, caramelized onions, and a four-cheese blend — the ultimate indulgence.

$16.99
House-made San Marzano tomato sauce, fresh buffalo mozzarella, fragrant basil leaves, extra virgin olive oil, and a touch of sea salt on our signature wood-fired crust.

Perfect small plates to kick off your Urban Slice experience. Shareable, vibrant, and crafted with the same care as our legendary pizzas.
$8.99
Soft, pillowy house-made dough knots brushed with roasted garlic butter, fresh parsley, and parmesan, served alongside our house marinara dipping sauce.

$13.99
Creamy imported burrata served on a bed of sliced heirloom tomatoes, drizzled with aged balsamic glaze, fresh basil oil, and cracked black pepper.

$14.99
Crispy wood-fired wings tossed in your choice of house buffalo sauce or honey garlic glaze, served with blue cheese dip and celery sticks.

$11.99
Golden-fried risotto balls stuffed with smoked mozzarella and sun-dried tomatoes, served with roasted red pepper aioli and fresh herb garnish.

Fresh, seasonal ingredients sourced from local Illinois farms. Light, bright, and the perfect complement to any pizza order.
$12.99
Roasted golden and red beets, whipped goat cheese, candied walnuts, micro greens, and a light champagne vinaigrette.

$10.99
Crisp romaine hearts, house-made anchovy Caesar dressing, shaved parmesan, house-baked focaccia croutons, and fresh lemon zest.

$9.99
Slow-simmered San Marzano tomatoes with roasted garlic, fresh basil, a swirl of cream, and served with a toasted focaccia crostini on the side.

End your Urban Slice experience on a sweet note. Our desserts are made in-house daily using classic Italian techniques and the finest ingredients.
$12.99
Warm wood-fired pizza dough base spread with rich Nutella, fresh sliced strawberries, powdered sugar dusting, and a drizzle of white chocolate.

$8.99
Layers of espresso-soaked ladyfinger biscuits, mascarpone cream, and a dusting of premium cocoa powder — made fresh daily in the traditional Italian style.

$7.99
House-churned creamy salted caramel gelato served with a house-made waffle cone, candied pecans, and a drizzle of dark chocolate sauce.

$9.99
Rich dark chocolate molten cake with a gooey center, served warm with a scoop of vanilla bean gelato and fresh raspberry coulis.

A curated selection of Italian-inspired cocktails, craft sodas, wines, and non-alcoholic refreshers to complement every bite.
$3.99
Imported Italian sparkling mineral water, served chilled with a fresh lemon wedge.

$10.99
A smooth, full-bodied Italian Chianti with notes of cherry, plum, and subtle oak — the perfect pizza companion.

$9.99
A refreshing blend of house-made lemonade with a splash of authentic Italian limoncello, fresh mint, and sparkling water.

$12.99
Smooth vodka shaken with fresh-pulled double espresso, coffee liqueur, and a touch of vanilla syrup — served with three espresso beans.

$10
